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    Home

    World Recipes

    Are you interested in trying food from around the world? This is where you will find a huge range of traditional recipes from a range of different cultures. Some are cultural classics, others are lesser-known gems but all are delicious! You'll find hints, tips (and sometimes history) to help you on your way.

    On the whole, I try to stay as true to the authentic flavors as possible, whether that's a Goan Fish Curry or Greek Youvetsi. Sometimes (well often, quite honestly), there is more than one way to make it in the first place and I'll talk you through what else you might see.

    Now and then I make the odd adaptations, typically to be a little quicker, like my Paneer Makhani, or to use more accessible ingredients, like my simplified Haggis Recipe. But don't worry, I explain it all so you can feel confident in trying these world recipes, so hopefully you'll grow to love them as much as we do.

    So let's get cooking!

    Narrow your search:

    • Australian recipes
    • British recipes
    • Chinese recipes
    • Eastern European recipes
    • French recipes
    • German recipes
    • Greek recipes
    • Indian recipes
    • Israeli and Middle Eastern recipes
    • Italian recipes
    • Japanese recipes
    • Korean recipes
    • Mexican recipes
    • Nordic recipes
    • North African recipes
    • Persian recipes
    • Regional American recipes
    • South African recipes
    • South American recipes
    • Southeast Asian recipes
    • Spanish recipes
    • Turkish recipes
    • Scotch pancakes (drop scones)
    • Arroz de pato (Portuguese duck rice)
    • Crawfish etouffee
    • Har gow (crystal shrimp dumplings)
    • Chashu chahan (Japanese fried rice with pork belly)
    • Gnocchi alla Romana (semolina gnocchi)
    • Baghrir (Moroccan semolina pancakes)
    • Yee sang (prosperity toss salad)
    • Haggis bon bons
    • Ontbijtkoek - Dutch spice cake (breakfast cake)
    • Hachee (Dutch beef and onion stew)
    • Milk tart (melktert)
    • French chestnut soup
    • Pepparkakor (Swedish ginger thins)
    • Gołąbki (golabki) - Polish stuffed cabbage rolls
    • Brie en croûte
    • Vichy carrots (French glazed carrots)
    • Swedish limpa bread
    • Papdi chaat (Indian street food snack)
    • South African chutney chicken
    • Broccoli and stilton soup
    • Chestnut pasta
    • Carrot halwa (gajar ka halwa)
    • Loubia (Moroccan stewed white beans)
    • Ficelle picarde - mushroom & ham crepe au gratin
    • Germknödel (Austrian filled sweet dumplings)
    • Espagueti verde (Mexican green spaghetti)
    • Concord grape jam
    • Tom kha gai (Thai coconut soup)
    • Æblekage - Danish apple trifle
    • Vanillesoβe, German vanilla sauce
    • Malabar prawn curry (Malabar shrimp)
    • Hawawshi (ground/minced meat pitas)
    • Ginger crunch
    • Tomatoes stuffed with rice
    • Smørrebrød (Danish open sandwiches)
    • English garden cocktail
    • Rote Grütze (red berry pudding)
    • Pork larb
    • Piadina (Italian flatbread)

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    Caroline's Cooking

    Welcome! I'm Caroline and this is where I share recipes inspired by travels, places I want to go, or just ideas from feeding the family. Most recipes are easy to make and healthier, but there are treats too!

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